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Dry Cured Black Olives

$6.00

Dry Cured Black Olives

$6.00

Grown in Morocco, our authentic dry-cured black beldi olives are prepared the way they have been for centuries: carefully hand-picked at peak ripeness, simply cured in sea salt for three months, then lightly coated with olive oil. The result is a rich and intense olive that faithfully reflects Morocco’s culinary heritage. Use these deliciously bold-flavored olives in salads, drizzled with olive oil, mixed with harissa, or simply enjoy straight out of the jar.

  1. All-natural
  2. Non-GMO Project Verified
  3. Vegan
  4. Kosher
  5. Gluten-free
  6. Soy-free
  7. Dairy-free
  8. No sugar, preservatives, or artificial color or flavoring
  9. Made in Morocco
  10. Keto- and paleo-friendly

Details

INGREDIENTS

Black olives, sea salt, olive oil