Sheri is a registered dietitian nutritionist and certified diabetes care & education specialist. She has been in practice for two decades. Within that time, she has worked in a variety of settings- hospitals, wellness centers, outpatient clinics, retail, and corporate wellness.

Currently, Sheri is the lead dietitian for a cardiac and pulmonary wellness center in the Bay Area. She also owns Sheri The Plant Strong Dietitian, LLC where she offers recipe development, educational services, and brand partnerships with wellness companies.

Sheri’s focus is to help everyone to eat more plants. She encourages an inclusive plant-based diet that is balanced and does not exclude any foods outside or allergies or food intolerances.