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Java 72 Dark

$20.00

Java 72 Dark

$20.00

An absolute trifecta of taste with 72% dark chocolate (blend of West African and South American cacao beans), pure Madagascar vanilla bean and single-origin Peruvian coffee An absolutely delightful flavor profile for dark chocolate and coffee lovers everywhere, all while keeping it low-carb and high fiber.


Keto, Paleo, low-carb, & vegan-friendly. Ultra-clean ingredients list.


Highlights:

* Made with couverture grade chocolate - The top tier of chocolate commercially available worldwide (generally used for enrobing truffles, bonbons, and more exotic chocolates) it has higher cocoa butter content relative to other ingredients for silky-smooth and creamy melt and mouth feel, and it's noted for a deeper and more full-bodied flavor. We use a blend of Trinitario and Forestero cacao beans.

* Just 2g net carbs and 9g fiber (with added Inulin, a natural source of prebiotic fiber) per 1oz serving

* Sweetened just a touch with organic coconut sugar, which is made from the nectar of coconut trees. ZERO refined sugar and ZERO sugar alcohols.

* Turkish-ground organic coffee beans from small batch gourmet roasters Abide Culture Coffee in Coeur d'Alene, Idaho. A bold roast from the San Ignacio region of Peru.

* Pure ground organic vanilla beans from Madagascar

* Fair Trade Certified: Local cooperatives and farms growing cacao, coffee, and vanilla receive fair wages to provide them with health care, education, and infrastructure with a steady price for economic stability. This also means sustainable agricultural practices and restricted use of agrochemicals.

* Rainforest Alliance Certified: Produced by cacao farmers using sustainable methods.

Details

SIZE: 1/4lb bag


Ingredients: Cacao beans, organic coconut sugar (from the nectar of coconut trees), inulin, cocoa butter, pure organic Madagascar vanilla beans, organic Peruvian coffee beans.


Allergens: NO MAJOR ALLERGENS. However, it is produced in a facility that also produced candies with peanuts, tree nuts, milk chocolate, and graham flour (graham crackers in S'Mores layered chocolate).