Enjoy a taste of Chicago at home with our James Beard Chicago Alumni: Sauce, Spice & Everything Nice Edition featuring acclaimed goodies from some of the city’s James Beard Award-winning and nominated chefs! What better way to celebrate one of the most prestigious culinary awards and the incredible chefs behind them than by filling your fridge and pantry with their very own products? 

Food with Root's Pikliz is more than just a spicy slaw; it's tangy, vinegary kick adds depth and complexity to any dish, elevating flavors and taking your culinary creations to new heights. Turkey jerky lovers will rejoice when tasting the addicting and healthy Sriracha Honey Free-Range Turkey Jerky from Think Jerky. Top it off your hot dog with Wazwan's Sesame Tomatillo Achar, a blend that combines the sweet and nutty sesame seeds with the tart and fruity tomatillo to create something wonderfully unique and delicious. Truly elevate your charcuterie assortment with That Honey You Had on Your Cheese Board from All Together Now! Discover flavor pairings you never knew you were missing out on and combine salty and sweet for a delicate yet eye-opening flavor experience. Finally, take your tastebuds straight to the steakhouse with Gibson's Seasoning Salt. It's great on pork, chicken, fish, roasted potatoes, burgers and meatballs.