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Carrot Cake & Cupcakes Plant-Based Baking Mix.

$12.99

Carrot Cake & Cupcakes Plant-Based Baking Mix.

$12.99

Indulge in an irresistibly yummy and moist carrot cake. Crafted with upcycled carrots and antioxidant-rich cinnamon, this vegan, gluten-free, and top 9 allergen-free treat is for everyone to enjoy.


The mix is packaged in 43.5% post consumer recycled materials and ships carbon neutral. Bake Me Healthy, the brand behind the mix, is committed to using better-for-you ingredients and sustainable packaging. They are also free from artificial preservatives, colors, and flavors. The baking mixes are easy to prepare, requiring only water, oil, and/or plant-based milk. Bake Me Healthy is dedicated to helping people bake better for themselves, their families, and the planet, without compromising on taste or quality.


*1% of all sales are donated to 1% for the Planet, an alliance of businesses, individuals, and environmental organizations tackling our planet's most pressing environmental issues.*

Details

Here are some specific details about the Carrot Cake & Cupcakes Plant-Based Baking Mix:

  • Size: 10oz
  • Key Ingredients:
  • Upcycled Carrots: Made from “ugly” carrots that usually get discarded, it is packed with Vitamin A, fiber, and beta-carotene.
  • Upcycled Sunflower Protein Flour: Made from the nutritious pulp leftover from sunflower oil production, it is high in protein, fiber, and potassium
  • Cinnamon: Packed with powerful antioxidants, including polyphenols
  • Clean Label Ingredients:
  • Gluten-Free Flour Blend (Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum, Sunflower Protein Flour*)
  • Organic Coconut Sugar
  • Upcycled Carrot Powder
  • Cinnamon
  • Baking Powder
  • Vinegar Powder
  • Madagascar Vanilla Powder
  • Baking Soda
  • Allergen Information: Free of the Top 9 Allergens (tree nuts, peanuts, soy, wheat, dairy, shellfish, crustacean fish, sesame, eggs)
  • What You'll Need: Milk of your choice and oil
  • What You'll Make: One 8" Moist & Fluffy Cake or Twelve Cupcakes