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Anova Precision Cooker Nano 3.0

$149.00

Anova Culinary

Anova Precision Cooker Nano 3.0

$149.00

Our most compact cooker is still huge on results. This latest iteration of our entry-level sous vide circulator adds key improvements as requested by food nerds, including dual band WiFi and a two-line touch screen display.

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Details

We upgraded Nano from bluetooth to dual band WiFi, so you can browse, cook, and monitor meals whether you’re at home or on the move. A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the device.

The difference between a rare and medium-rare steak is just 3°F (or 1.7°C) – leaving almost no margin for error. Our obsession with precision drove us to design sous vide cookers that will always keep your food within 0.2°F (or 0.1°C) of your target temp.

Big on technology, small on size. The 12.8-inch (32.5cm) Anova Precision® Cooker Nano 3.0 stows away in a kitchen drawer, so your counters have room for other gadgets and your new favorite cooking tool stays within reach.

Chefs have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.