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Jules
Writer
About
My lifelong passion for hospitality has shaped both my personal journey and professional career.
I’ve worn many hats over the years: Restaurant Manager, Restaurant Owner, Chef, and Mentor to rising culinary professionals at Johnson & Wales University.
I’ve been part of resort and private club development, led full-scale operations as a General Manager and Regional Manager, and worked with incredible teams to bring memorable experiences to life.
Travel has been a constant inspiration - whether exploring the coastlines of New England, the deserts of the Southwest, or the vibrant flavors of Europe.
Along the way, I’ve pursued another great love: photography. I’m rarely without a camera or a notebook, always documenting meals, street scenes, and the little details that tell the story of a place.
This Cafe Life began as a personal project - a way to organize my photos, journals, menus, maps, and memories.
It’s grown into a curated collection of travel guides, recipes, and visual stories meant to inspire and inform. I hope you’ll find This Cafe Life to be your go-to for artful travel, culinary inspiration, and thoughtful suggestions - whether you’re planning your next big trip or simply daydreaming over coffee.
| Location | Providence,RI |
| Years Active | 0 |
| Website | https://www.thiscafelife.com/ |
Headshots
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