Terrapin Ridge Farms

Overview

Date Established	07/2010
Founder	Mary O'Donnell and Brian Coughlin
Industries	Food
Website	https://terrapinridge.com/
Social

What began as a small line of specialty foods has grown into a beloved collection of over 100 products, including

savory jams, garnishing aiolis, mustards, dips, dressings, sauces, and grill and wing sauces. Each

recipe is crafted to turn everyday meals and snacks into something special — transforming simple into

unforgettable.

Our team of passionate food lovers is dedicated to delivering exceptional flavors that bring people together.

Whether you’re hosting a party, gifting a foodie friend, or just adding something special to your own table,

Terrapin Ridge Farms is here to make every bite a little more extraordinary.

Terrapin Ridge Farms was born from a lifelong love of entertaining and sharing great food with friends and

family. CEO Mary O’Donnell grew up in a home where parties were legendary and food was at the center of

every gathering. Her mother, affectionately known as Aunt Rosie, had a knack for creating effortless spreads

that looked and tasted like she had fussed for days — all with a relaxed, welcoming style that made everyone

feel at home.

That same spirit of easy, elevated entertaining lives at the heart of Terrapin Ridge Farms today. After spending

over a decade in the specialty food industry, Mary teamed up with longtime friend and fellow Cleveland

native Brian Coughlin in 2010 to purchase the Terrapin Ridge Farms brand. Together, they set out to create

high-quality, flavorful products that make entertaining simpler — and more memorable.