Break up with Boring Food with Mike's Mighty Good. Mike’s Mighty Good is a craft ramen brand redefining what instant noodles can be. Known for its organic steamed (not fried) noodles made in-house from scratch along with its rich broths, and simple, recognizable ingredients, the brand has carved out a space in the better-for-you comfort food category. With options ranging from vegan miso to rich & meaty bone broth ramen cups, Mike’s Mighty Good delivers restaurant-quality taste without artificial flavors or preservatives, palm oil, seed oils, or unnecessary additives. The company also prioritizes sustainability, using renewable energy in its facility and packaging made from certified paper sources.
Founding Story
Mike’s Mighty Good was founded in 2014 with the idea that instant ramen should taste as good as the bowls served at ramen bars and be made using the best ingredients possible. Frustrated by the lack of high-quality, clean-ingredient options in the instant aisle, founder Mike set out to reimagine ramen from the ground up. By 2017, the brand launched its first products, featuring organic noodles made in-house from scratch and broths crafted with care. What began as a mission to reinvent a pantry staple has grown into a national brand with a loyal following, proving that comfort food can be both delicious and mindful.
