For two generations, IKRAA has been synonymous with the world's finest caviar, catering to a select group of discerning connoisseurs, restaurateurs, and those experiencing caviar for the first time. The name IKRAA reflects its roots, with "IKRA" meaning caviar in Russian, and the additional "AA" representing the owners, Arty and Anna. Caviar stands as one of gastronomy's most exquisite and rare delicacies. For over 35 years, the Dozortsev family was the largest purveyor of caviar into the USA, with the sturgeon caviar from the Russian Northern Caspian Sea being lauded by connoisseurs as the pinnacle of quality.

As devoted lovers and purveyors of caviar, we witnessed the unfortunate consequences of overfishing in the Caspian Sea. Armed with this knowledge and anticipating the eventual fishing ban, we made the proactive choice to source farm-raised sturgeon caviar from the finest aquaculture producers worldwide, including those in Russia, China, Italy, Canada, Ukraine, and France. Our longstanding reputation for excellence has attracted producers globally who sought representation through us. These carefully selected sources form the backbone of our latest initiative, IKRAA — an online caviar delivery service.