Rebecca Styn is the Founder and CEO of Blind Tiger Spirit-Free Cocktails, a premium, multi-award-winning non-alcoholic ready-to-drink cocktail brand inspired by the Prohibition era. A lifelong hospitality entrepreneur, Rebecca previously founded and operated Room 33 Speakeasy in Erie, Pennsylvania, successfully leading the business through the COVID-19 pandemic before launching Blind Tiger as a response to shifting consumer demand for elevated, alcohol-free options.

Under her leadership, Blind Tiger has expanded nationally to nearly 1600 retail locations and secured partnerships with leading hospitality brands including Royal Caribbean and Virgin Voyages. The brand has been featured live on QVC (sellout), Forbes, The Washington Post, and NewsNation, and was named one of America’s Top 100 Small Businesses by the U.S. Chamber of Commerce.

Blind Tiger has earned more than 50 top-tier beverage awards, including multiple Platinum honors and Best-in-Class finalist distinctions across the U.S. and internationally.

Rebecca holds a Ph.D. in Leadership and is a TEDx speaker known for her talk on the dark side of charisma. She is passionate about building inclusive hospitality experiences that allow consumers to celebrate with or without alcohol — without compromise. Through Blind Tiger, she continues to advocate for innovation, moderation, and modern drinking culture within both retail and hospitality environments.