Butter Wines by JaM Cellars are easy-to-love, any-day wines. Made by Napa Valley vintners John and Michele Truchard (the “J” and “M” in JaM), the portfolio features Butter Chardonnay, NEW ButterLight Chardonnay—named the #1 Best-Tasting Light Wine²—Butter Sauv Blanc, Butter Pinot Noir, Butter Cab, and Butter Bubbles, along with the original JaM Cabernet that started the label. All the wines are distinctively delicious: Butter Chardonnay melts in your mouth, ButterLight is light and creamy, Butter Sauv Blanc is refreshingly tropical, Butter Pinot Noir is fruity and velvety, Butter Cab is silky smooth, Butter Bubbles is bright and bubbly, and JaM Cabernet is juicy and berry-licious. Butter Chardonnay and ButterLight are also available in fun, grab-and-go, single-serve 250ml ButterCans, each about a glass and a half, perfect on their own or available in 4-packs. For even more ways to sip Butter, Butter Chardonnay now comes in 375mL Baby Butter half bottles. Today, Butter Chardonnay, California is the best-selling single SKU of premium Chardonnay1. Butter wines are meant to be enjoyed anytime—whether it’s a special occasion or everyday celebration. Check out Butter by JaM Cellars on Facebook and Instagram @jamcellars, #JaMCellars, or JaMCellars.com.

1Source: Nielsen: Total US xAOC, 52wks Ending 09.06.2025, Chardonnay, $13+, 750mL

2Source: The Tasting Panel Magazine, April 2025, blind tasting of industry professionals against 13 light wines 8-9% ABV.