Spark is our tongue-tingling Balsamic Vinegar. Made with balsamic vinegar, organic cane sugar, plums and basil, and then slow fermented for a rich, deep finish. Crafted in small batches on a family farm in California with time, patience and love. Enjoy this complex balsamic on your favorite dish, and awaken your food with each splash.
MADE FROM: Organic cane sugar, plums, and basil in a Kosher balsamic vinegar base.
PERFECT FOR: Sauces, marinades, dipping, bread, salads, cheese, fruit, ice cream, and cocktails.
Size: 6.7 OZ (200 ML)
*Spout not included