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We turned the world’s most delicious (and climate-friendly) herb garden into a cracker. These savory morsels pair well with soup, garden vegetables, and love for the planet.
We thoughtfully source ingredients from climate-friendly farmers. These planet lovers practice regenerative agriculture, which helps with carbon drawdown (aka burying carbon in the soil) and allowing for healthier crops. All of our ingredients are organic and non-GMO, and the Stone-milled, Edison wheat makes the crackers light and crispy. The wheat is then milled to preserves the natural character of the wheat by retaining a portion of the bran.