Quinn, a natural foods snack company known for reimagining classic snacks, announces the launch of the world’s first-ever vegan cheese-filled pretzel nuggets. In the words of Kristy Lewis, Founder, and CEO, “This product has truly been a labor of love and I am so proud of the entire Quinn team for the years of hard work put in to bring this one-of-a-kind and delicious snack to shelves.”

Quinn, a natural foods snack company known for reimagining classic snacks, announced it has secured $10 million in a Series B round of funding led by NewRoad Capital Partners, a growth equity firm with an operator-focused, demand driven investment platform. The round includes a follow-on investment from Boulder Food Group, Echo Capital, and Sunil Thakor. The funding will support growth, product innovation, and the company’s Be Bett…

Quinn is known for delivering multiple snack industry FIRSTS and strives to reduce the company's environmental footprint every step of the way, from ingredient sourcing to production to packaging. Quinn Pretzels were the first pretzels on the market made with whole-grain naturally gluten-free sorghum, a highly drought-tolerant and water-efficient crop that is more environmentally sustainable than other sources of grain.