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Overview

Date Established 06/2022
Founder Ohad Bashan and Isaac Berzin
Headquarters Iceland
Industries
Beauty, Food, Health & Wellness
Website https://orlonutrition.com/
Press Contact Sed Communications
Social

Products

Ömega-3
Ömega-3 $68.00
Prenatal DHA
Prenatal DHA $68.00

About

Örlö is powered by VAXATechnologies and is committed to providing nutrition solutions that don’t compromise the health of ecosystems, our planet, or our morals. Örlö’s team believes that a balanced food system is powered by a commitment to sustainability and the regeneration of delicate ecosystems Without that commitment, sustainability means nothing.

Founding Story

VAXA Technologies is a biotech firm that is redefining the production of sustainable nutrition and is responsible for a new consumer product portfolio, Örlö Nutrition, which harnesses the full potential of algae through AI optimized growing conditions at its high-tech, Icelandic aquaculture planthouse.

VAXA developed a new scientific approach for sustainable and eco-friendly production of microalgae thru its patented technology - every bottle of supplements saves 110 Pelagic fish and 1.1 KG of Co2 eq (equivalent to driving around 3.2 miles)​. By going straight to the source (fish do not produce omega-3 but rather bio-accumulate it through algae), Örlö protects oceans and fish ecosystems, keeping them completely undisturbed.

VAXA’s technological platform revolutionizes the way we obtain our nutrition, powered by artificial intelligence (AI) that makes standard methods obsolete for today’s consumer demands of pro-planet health: uncompromising wellness standards that benefit the earth as well.

VAXA’s completely self-sustaining and closed loop vertical algae farm has perfected growing conditions to deliver five times the nutrient content versus traditional means of growing algae. Given these growing conditions, there are no external factors impeding purity and consistency of the product such as environmental pollutants like mercury or PCBs, pesticides, herbicides, fungicides, or flame retardants, a competitive advantage when compared with fish, krill or algae grown in open ponds.

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