Teas as unique as Hawaii itself - a fluid mix of cultures including native Hawaiian - for moments of warmth, relaxation and well-being in a world that grows increasingly hectic. Hawaiian Natural Tea is all of these things, in cup after cup.

These blends feature plant-based nutrients and adaptogens for enhanced well-being. Our Malama Aina sustainability core value guides us to preserve and protect the lands and waters that sustain us.  We work with a global network of some 30 family-owned farms including in the US and Hawaii, to source high quality sutainably cultivated ingredients under certified organic, biodynamic and naturally farmed (zero chemicals) designations.

Our parent company is Tea Chest Hawaii which is a women-owned, minority-owned and native Hawaiian owned small business. Founded in September 1995, Honolulu-based Tea Chest Hawaii is the only full-service specialty tea purveyor in the state and is led by husband and wife duo Byron and Satomi Goo. Teamakers Byron and Satomi draw on their Hawaiian, Chinese, and Japanese heritage—cultures each with their own tea-based traditions—to bring teas with a sense of place to the modern table. The business has expanded to work directly with both US and international growers to source organic, biodynamic, and Hawaii-grown ingredients.