Based in Asheville, N.C., 18 Chestnuts is a “local first” brand. The company works with local farmers for many of their soup ingredients, keeping community and sustainability at the forefront. 18 Chestnuts also dedicates time to teaching children about the benefits of eating healthy food, and donates a portion of profits to local charities.
Every bowl of 18 Chestnuts soup is a rich, multi-sensory experience, from color and taste to texture and nutrition. The soups provide maximum nutrient density and rich flavor profiles. Created with fresh vegetables and natural ingredients, 18 Chestnuts soups wake the senses and create a wholesome experience that is meant to be shared.
Whether you need a convenient meal or a more nutritious option, are on a specific diet, are recovering from illness or have just welcomed a new child into your home, or simply love soup, 18 Chestnuts soup can meet your needs.
Founding Story
18 Chestnuts was founded by Ilona Kossoff. After working in law and accounting, and as CFO of a commercial real estate company she co-owned with her husband, Ilona craved a creative outlet. She completed a 200-hour yoga teaching certification and enrolled in the prestigious Cornell University Healthy Living nutrition certification program.
Ilona had been passionate about nutrition, health, and good food for much of her life – and making soup for just as many years. When she received her certification from Cornell, it all clicked. This was the creative spark she had been looking for! She spent the next several months learning, creating and refining, and 18 Chestnuts was born.
18 Chestnuts was founded by Ilona Kossoff. After working in law and accounting, and as CFO of a commercial real estate company she co-owned with her husband, Ilona craved a creative outlet. She completed a 200-hour yoga teaching certification, and enrolled in the prestigious Cornell University healthy living nutrition certification program.
Ilona had been passionate about nutrition, health, and good food for much of her life – and making soup for just as many years. So, when she received her certification from Cornell, it all clicked. This was the creative spark she had been looking for! She spent the next several months learning, creating and refining, and 18 Chestnuts was born.
